Experience the pure, natural taste of our Certified Organic Raw Cashews, sourced directly from Bali, Indonesia. These premium cashews are an excellent choice for various culinary applications, providing a nutritious and delicious addition to your diet.

These cashews are

Key Features

• Certified Organic: Sourced from organic farms in Bali, adhering to the highest organic farming standards, ensuring a healthier, eco-friendly choice.
• Truly Raw & Cold Processed: Every nut is hand-cracked and sundried to avoid heating. Processed with extreme cold to stabilize toxic cashew shell oil, preventing it from contaminating the kernel.
• Hand-Cracked: Unlike most cashews shelled with steam, these are meticulously hand-cracked, preserving their natural state.
• No Roasting or Soaking Needed: These cashews do not require roasting or soaking, although some people enjoy the lighter texture achieved by soaking and dehydrating at low temperatures.
• Loved Worldwide: With over 17 years of experience, these cashews are cherished by people everywhere for their superior quality and taste.

Benefits

• Heart Health: Rich in monounsaturated fats, promoting cardiovascular health.
• Weight Management: Cashews are filling and high in protein and fiber, aiding in weight control.
• Bone Health: High in magnesium and calcium, essential for bone strength and health.
• Skin and Hair: The antioxidants and vitamins in cashews contribute to healthy skin and hair.

Usage Instructions

These cashews are perfect for snacking or adding to your favorite recipes. They are particularly well-suited for baking, blending into smoothies, or topping dishes like salads.

Storage Instructions

• Packaging: Stored in vacuum packaging to preserve freshness.
• Storage: Keep cool and refrigerate if possible to maintain quality and freshness.
• Processing Note: These cashews are hand-cracked and cold processed, ensuring they remain truly raw and of the highest quality.3

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Organic Pine Nuts from certified farms in China. These nuts have a mild, buttery flavor and a firm texture.

Overview
Grown and processed under certified organic standards in China. Suitable for a wide range of cooking and baking applications.

Key Features

• Certified Organic: Produced without synthetic pesticides or fertilizers.

• Mild, Buttery Flavor: Works well in both sweet and savory dishes.

• Nutrient Profile: Contains healthy fats, protein, and essential minerals.

Benefits

• Heart Health: High in monounsaturated fats.

• Energy Source: Provides healthy fats and protein.

• Micronutrients: Good source of magnesium, phosphorus, and vitamin E.

Usage
Eat as a snack or add to salads, pesto, baked goods, and other recipes.

Storage
Store in a cool, dry place. Keep sealed to maintain freshness.

Nutritional Information (per serving)
Calories: 190 | Fat: 19g | Sat Fat: 1.4g | Sodium: 1mg | Carbs: 4g | Fiber: 1g | Sugars: 1g | Protein: 4g | Vitamin E: 15% DV | Magnesium: 8% DV | Phosphorus: 10% DV

Experience the exquisite taste and texture of our Wild Harvested Pine Nuts, sourced from the pristine mountainous regions of Pakistan. These premium pine nuts are longer in length than typical varieties and boast a creamy, buttery flavor with a firm and crunchy texture.

Overview Our Wild Harvested Pine Nuts are meticulously gathered from the mountainous regions of Pakistan. These nuts are known for their exceptional quality and distinct characteristics, making them a prized addition to any culinary creation.

Key Features

• Wild Harvested: Sourced from the natural mountainous regions of Pakistan, ensuring a pure and authentic product.
• Unique Size and Texture: Longer in length than typical pine nuts, with a firm and crunchy texture.
• Creamy and Buttery Flavor: These pine nuts offer a rich, creamy, and buttery taste that enhances any dish.
• Nutrient-Rich: Packed with healthy fats, protein, and essential vitamins and minerals.

Benefits

• Heart Health: High in monounsaturated fats, promoting cardiovascular health.
• Energy Boosting: Provides a natural source of energy from healthy fats and protein.
• Nutrient-Dense: Rich in essential nutrients like magnesium, phosphorus, and vitamin E.
• Sustainable Harvesting: Wild harvested, supporting sustainable and environmentally friendly practices.

Usage Instructions

Enjoy these pine nuts as a nutritious snack, or add them to your favorite recipes. They are particularly well-suited for salads, pesto, baking, and gourmet dishes.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 190
• Total Fat: 19g (29% DV)
  • Saturated Fat: 1.4g (7% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 1mg (0% DV)
• Carbohydrate: 4g (1% DV)
  • Fiber: 1g (4% DV)
  • Sugars: 1g
• Protein: 4g
• Vitamin E: 15% DV
• Magnesium: 8% DV
• Phosphorus: 10% DV

Experience the exceptional quality of our Certified Organic Macadamia Nuts, sourced directly from Kenya. These premium macadamia nuts are the highest grade, offering a perfect 50:50 ratio of half and whole nuts, making them a nutritious and delicious addition to your diet.

Overview Our producer practices sustainability in its purest form: organic farming is as natural for the market leader of macadamia nuts as social commitment, fair trade, and value creation in Kenya. Macadamias have been grown in Kenya for generations, not on plantations but in ecological agroforestry systems. The trees grow on small plots of land among other fruit and vegetable varieties, providing mutual shade, pest control, and enriching the soil with humus through falling leaves.

Key Features

• Certified Organic: Grown in Kenya under strict organic farming standards, ensuring no harmful pesticides or chemicals are used.
• Highest Grade Quality: These macadamia nuts are a perfect blend of 50:50 half and whole nuts.
• Sustainable Agroforestry: Grown in ecological systems that promote biodiversity and soil health.
• Low-Temperature Drying: Dried at low temperatures and shelled without water to prevent off flavors, ensuring quality and enhancing sweetness and shelf life.
• Hand-Cracked and Sorted: Each nut is cracked and sorted by hand, providing job opportunities and ensuring the cleanest, most whole kernels.

Benefits

• Heart Health: High in monounsaturated fats, promoting cardiovascular health.
• Weight Management: Macadamia nuts’ enzymes signal to the brain to stop eating, making it difficult to overeat.
• Bone Health: Rich in essential nutrients like calcium, magnesium, and phosphorus, which are vital for bone health.
• Skin and Hair: The antioxidants and vitamins in macadamia nuts contribute to healthy skin and hair.

Usage Instructions

These macadamia nuts are perfect for snacking or adding to your favorite recipes. They are particularly well-suited for baking, blending into smoothies, or topping dishes like salads.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 200
• Total Fat: 21g (32% DV)
  • Saturated Fat: 3.4g (17% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 1mg (0% DV)
• Carbohydrate: 4g (1% DV)
  • Fiber: 2.4g (9% DV)
  • Sugars: 1.2g
• Protein: 2g
• Vitamin B1 (Thiamine): 13% DV
• Magnesium: 9% DV
• Iron: 6% DV
• Potassium: 2% DV

Overview: Certified Organic Blanched Almond Flour. This premium almond flour is an essential pantry staple for health-conscious bakers and chefs who value quality and purity in their ingredients.

Key Features:

• Certified Organic: Sourced from eco-conscious, family-owned farms in California, ensuring adherence to the highest organic standards.
• Blanched for Purity: Our almonds are delicately blanched, removing the skins for a finer, smoother flour.
• Finely Ground: Milled to a perfect consistency, this almond flour offers a fine texture that’s ideal for a variety of recipes.
• Nutrient-Rich: A great source of protein, fiber, and healthy fats, as well as vitamin E, magnesium, and iron.
• Gluten-Free Baking: An excellent alternative to traditional wheat flour for those following a gluten-free diet.
• Non-GMO: Grown and processed without the use of genetically modified organisms.
• Versatile Use: Perfect for baking, cooking, or as a healthy substitute in traditional flour recipes.
• Low-Carb Friendly: Ideal for those following low-carbohydrate or ketogenic diets.

Benefits:

• Heart Health: Rich in monounsaturated fats that support heart health.
• Blood Sugar Control: Low in carbohydrates and high in fiber, aiding in blood sugar regulation.
• Digestive Health: The high fiber content supports a healthy digestive system.
• Skin and Hair Health: Contains vitamins and minerals beneficial for maintaining healthy skin and hair.

Experience the superior quality of our Certified Organic Pistachios, cultivated on a family farm nestled in the hills of the Sierra Madre Range in Santa Barbara County. These pistachios are grown under ideal conditions and seasoned to perfection for a flavorful snack.

Overview Grown on a family farm in the hills of the Sierra Madre Range in Santa Barbara County, the sunny days and cool, clear nights at an altitude of 2,900 feet create the perfect environment for organic pistachio cultivation. This high-desert climate closely resembles the pistachio’s native habitat in Western Asia.

Ingredients: Organic Pistachios, Sea Salt, Organic Garlic.

Key Features

• Certified Organic: Certified Organic by CCOF, ensuring no harmful pesticides or chemicals are used.
• Ideal Growing Conditions: Cultivated at 2,900 feet in a high-desert climate with sunny days and cool nights, perfect for growing pistachios.
• Seasoned to Perfection: Lightly dusted with sea salt, lemon, and habanero for a unique and flavorful taste.
• Low-Temperature Drying: Dried at approximately 70°C/158°F to preserve their natural flavor and nutrients.
• Kosher Certified: Meeting strict dietary standards, suitable for a wide range of dietary preferences.
• Cholesterol-Free and Gluten-Free: Perfect for those with dietary restrictions.
• Vegetarian: Ideal for vegetarian diets.

Benefits

• Heart Health: Naturally cholesterol-free and rich in healthy fats, promoting cardiovascular health.
• Nutrient-Dense: Packed with essential vitamins and minerals, including vitamin B6, thiamine, and potassium.
• Dietary Flexibility: Suitable for gluten-free and vegetarian diets, offering versatile use in various dishes.

Usage Instructions

These seasoned pistachios are perfect for snacking, adding to salads, or enhancing your favorite recipes.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 160
• Total Fat: 13g (20% DV)
  • Saturated Fat: 1.5g (8% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 120mg (5% DV)
• Carbohydrate: 8g (3% DV)
  • Fiber: 3g (12% DV)
  • Sugars: 2g
• Protein: 6g
• Vitamin B6: 15% DV
• Thiamine: 10% DV
• Potassium: 8% DV

Experience the exceptional quality of our Certified Organic and Unpasteurized Hazelnuts, sourced directly from Oregon. These premium hazelnuts are renowned for their superior taste and ethical sourcing, making them a nutritious and sustainable choice.

Overview Oregon hazelnuts are known for their quality, trusted for their ethical sourcing, and certified through rigorous standards. Hazelnuts, in general, require little water (drought-resistant), sequester carbon dioxide, and reduce soil erosion and nitrogen pollution.

Key Features

• Certified Organic: Grown in Oregon under strict organic farming standards, ensuring no harmful pesticides or chemicals are used.
• Unpasteurized: Retaining their natural flavor and nutritional benefits.
• Sustainably Sourced: Hazelnuts are drought-resistant, help sequester carbon dioxide, and contribute to reducing soil erosion and nitrogen pollution.
• Nutrient-Rich: An excellent source of magnesium, folate, vitamin E, copper, and manganese.

Benefits

• Heart Health: High in monounsaturated fats and antioxidants, promoting cardiovascular health.
• Bone Health: Rich in magnesium and calcium, essential for bone strength and health.
• Skin and Hair: The antioxidants and vitamins in hazelnuts contribute to healthy skin and hair.
• Sustainable Farming: Hazelnuts are environmentally friendly, requiring minimal water and contributing to soil health.

Usage Instructions

These hazelnuts are perfect for snacking or adding to your favorite recipes. They are particularly well-suited for baking, blending into smoothies, or topping dishes like salads.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 180
• Total Fat: 17g (26% DV)
  • Saturated Fat: 1.5g (8% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 0mg (0% DV)
• Carbohydrate: 5g (2% DV)
  • Fiber: 3g (12% DV)
  • Sugars: 1g
• Protein: 4g
• Vitamin E: 21% DV
• Magnesium: 10% DV
• Folate: 8% DV
• Copper: 24% DV
• Manganese: 87% DV

Overview: Our Spanish Organic Guara Almonds are a natural, healthy snack choice. Grown organically in Spain, these almonds are unpasteurized to retain their full flavour and nutritional value. They’re specifically dried to have a low moisture content, ensuring freshness and a longer shelf life.

Key Features:

• Certified Organic: Grown in Spain under strict organic farming practices, ensuring a product free from synthetic pesticides and fertilizers.
• Unpasteurized Sweet Guara Variety: Known for their natural sweetness, the Guara variety almonds are a taste sensation, perfect for those who prefer a milder, more flavourful nut.
• Low Moisture Content: Our almonds are dried to a specific low moisture content, preserving their freshness and extending shelf life without the use of artificial preservatives.
• Nutrient-Rich: A great source of healthy fats, protein, fiber, vitamin E, magnesium, and other essential nutrients.
• Versatile Use: Ideal for snacking, cooking, baking, or adding to your favourite recipes.
• Gluten-Free & Non-GMO: Suitable for various dietary needs and preferences.

Benefits:

• Heart Health: Rich in monounsaturated fats, which are beneficial for heart health.
• Bone Strength: Contains essential minerals like calcium and magnesium, which are vital for bone health.
• Antioxidant-Rich: High in vitamin E, a powerful antioxidant that helps protect cells from oxidative damage.
• Digestive Health: The fiber in almonds aids in digestion and promotes gut health.

Use to strain your own nutmilk, sprout seeds, store veggies in the crisper of your fridge, etc.

This reusable nut milk bag has a wide opening and fits perfect around a 2 litre pyrex measuring cup. Measurements are 12.5″ wide and 14″ deep. Colour may vary. Made from Polyester.

Experience the exceptional quality of our Certified Organic Walnuts, sourced directly from California. These walnuts are soaked to activate enzymes and then re-dried at a low temperature, ensuring they retain their natural flavor and nutritional value.

Overview Our Certified Organic Walnuts are grown in California, known for its ideal walnut-growing climate. These premium walnuts are unheated and light-colored, offering a perfect mix of halves and pieces. They are soaked to activate enzymes and re-dried at a low temperature, making them perfect for sprouted nut milk.

Key Features

• Certified Organic: Grown in California under strict organic farming standards, ensuring no harmful pesticides or chemicals are used.
• Enzyme Activated: Soaked to activate enzymes, then re-dried at a low temperature to maintain nutritional integrity.
• High Quality: Light-colored, large walnuts, with approximately 70% halves and 30% pieces.
• Nutrient-Rich: Packed with healthy fats, protein, and essential vitamins and minerals.
• Unheated: Retains natural flavor and nutritional value by avoiding heat treatment.
• Ideal for Nut Milk: Makes the best sprouted nut milk due to the soaking and drying process.

Benefits

• Heart Health: Rich in omega-3 fatty acids and antioxidants, promoting cardiovascular health.
• Brain Health: High in essential nutrients like vitamin E and folate, supporting cognitive function.
• Bone Health: Contains magnesium and phosphorus, crucial for bone strength.
• Digestive Health: High in dietary fiber, promoting a healthy digestive system.

Usage Instructions

These walnuts are perfect for snacking, baking, or adding to your favorite recipes. They are particularly well-suited for making sprouted nut milk, as well as for use in salads, desserts, and gourmet dishes.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness. Refrigeration is recommended for extended shelf life.

Nutritional Information (per serving)

• Calories: 200
• Total Fat: 20g (31% DV)
  • Saturated Fat: 1.5g (8% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 0mg (0% DV)
• Carbohydrate: 4g (1% DV)
  • Fiber: 2g (8% DV)
  • Sugars: 1g
• Protein: 5g
• Vitamin E: 6% DV
• Magnesium: 10% DV
• Phosphorus: 15% DV